
If you are looking for a delicious "Wagyu, selected Japanese beef, steak course" in "Nihonbashi/Tokyo Station"!
Today, we would like to introduce our new prototype products!
Wagyu Boat Hinomaru
Restaurant/TokyoStation
This is as a prototype of Miso Yuzuan-yaki.
This is a picture of the preparation process!
Miso yuzu-an-yaki is one of the Japanese grilled dishes, which is dipped in yuan-ji (a seasoning of soy sauce, sake, and mirin (sweet sake) with slices of yuzu or kabosu).
It is often prepared mainly with fish.
Since we are a beef specialty restaurant, we challenge you with beef!
I did a tasting the other day.
The most delicious food is being made,..!
How can we best deliver it to you?
A little more discussion, in the best possible way.
We will be ready to deliver it to you.
Please wait a little longer, everyone!
Wagyu Boat Hinomaru
▼ Access
1 minute walk from Exit B5 of Mitsukoshimae Station on Ginza Line and Hanzomon Line
JR Nihonbashi Station, Exit A4, 3 min. walk
7 min. walk from Yaesu North Exit of JR Tokyo Sta.
7-minute walk from Exit 2 of Shin-Nihonbashi Station on the JR Sobu Main Line Rapid Line.
207m from Mitsukoshimae Station
Hours of Operation
Monday, Tuesday, Wednesday, Thursday, Friday
11:30 - 14:00 (L.O. food 13:30)
17:00 – 22:30
regular closing day
Saturday, Sunday, Holidays
Click here for a list of courses
◾︎1 most popular! Includes all-you-can-drink
Sendai Kuroge Wagyu Ichibo Steak Course ¥9,900
◾︎ All-you-can-drink Hinomaru Course
Special Ichibo Steak Course ¥7,700
◾︎ with all-you-can-drink
Sendai Kuroge Wagyu Rump Steak Course ¥8,800
◾︎ Hinomaru Course *Cuisine only
Special Ichibo Steak Course ¥5,500
◾︎ Sendai Kuroge Wagyu Rump Course *Cuisine only
Sendai Kuroge Wagyu Rump Steak Course ¥6,600
◾︎ Sendai Kuroge Wagyu Ichibo Course *Cuisine only
Sendai Kuroge Wagyu Ichibo Course 7,700 yen
All-you-can-drink course is 2 hours (L.O. 90 minutes).
One hour extension is available for +1,100 yen.